Samyang Ramen 5 Packs (Best Before: 23-02-2027)

Made in South Korea

Ingredients:

Noodle (87.2%): Wheat flour (gluten), palm oil, modified potato starch, modified tapioca starch, salt, emulsified oil [emulsifiers (422, 322, 475), (soy)], acidity regulators (501, 500, 339, 330), thickener (412), onion seasoning [flavour enhancer (635), emulsifier (471)], tocopherols oil [emulsifiers (422, 475), antioxidant (307b), (soy)], umami soy sauce seasoning [acidity regulator (339), (wheat, gluten)], green tea flavouring, colour (101).

Soup powder (10.8%): Soy sauce seasoning [flavour enhancers (621, 635)], sugar, salt, flavour enhancer (621), umami flavour powder [acidity regulator (341), (soy)], yeast extract seasoning [flavour enhancers (635, 621)], rice flour, shiitake mushroom seasoning, umami soy sauce seasoning [flavour enhancer (635), (wheat, gluten)], yeast extract powder, flavouring [flavour enhancers (disodium-5'-ribonucleotides), (wheat, gluten, soy)], smoke seasoning [flavour enhancer (621), acidity regulator (330), (wheat, gluten, soy)], umami extract seasoning [flavour enhancer (635), (wheat, gluten, soy)], hot chili pepper seasoning (0.2%) [sweetener (420), acidity regulator (330)], black pepper powder, chili extract seasoning (0.1%), palm oil, colour (160c), caramel powder (colour (150c)), garlic oil [antioxidant (307b), (soy)].

Vegetable flake (2.0%): Bok choy flake, green onion flake, seasoned vegetable protein flake [acidity regulator (450), colour (160c), flavour enhancer (635), (wheat, gluten, soy)], carrot flake, cabbage flake.

Contains: Wheat, gluten, soy.