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Hao Ren Jia Five Spices Steam Meat Seasoning Sauce 220g
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Hao Ren Jia Five Spices Steam Meat Seasoning Sauce 220g

Hao Ren Jia Five Spices Steam Meat Seasoning Sauce 220g

Authentic Chinese Steamed Meat Marinade – Sweet, Savory & Fragrant!

Master the art of Chinese steamed dishes with Hao Ren Jia Five Spices Steam Meat Seasoning Sauce – a ready-to-use marinade that captures the classic Cantonese-style flavor profile. This 220g bottle combines soy sauce, five-spice powder, and aromatic seasonings to create tender, restaurant-quality steamed meats with zero hassle.

Key Features:

🌟 Five-Spice Infusion – Star anise, cinnamon, fennel, cloves, and Sichuan pepper
🍖 All-in-One Marinade – No need to mix multiple sauces; just coat and steam
🔥 Versatile Use – Perfect for pork, chicken, ribs, or tofu
🧑🍳 Time-Saving – Eliminates guesswork in seasoning

Best Uses:

 Steamed Spare Ribs (粉蒸排骨)
 Meatloaf (蒸肉饼)
 Chicken Wings
 Vegetarian Option: Marinate mushrooms or tofu

How to Use:

  1. Coat meat evenly with sauce (no rinsing needed)
  2. Steam for 15-25 minutes until tender
  3. Garnish with green onions and chili

Product Info:

  • Net Weight: 220g
  • Ingredients: Soy sauce, sugar, five-spice powder, garlic, cooking wine
  • Allergens: Contains soy, wheat
  • Storage: Refrigerate after opening

Why Choose This Sauce?
✓ Consistent Cantonese restaurant flavor at home
✓ Balanced sweetness and umami
✓ No artificial colors or MSG

Chef’s Tip: Line the steaming plate with taro or pumpkin for extra flavor!

Ideal for:
✔ Busy home cooks
✔ Dim sum lovers
✔ Meal preppers

Bring authentic Chinese steam-cuisine to your kitchen with one bottle! 🥢🍖

$0.85

Original: $2.43

-65%
Hao Ren Jia Five Spices Steam Meat Seasoning Sauce 220g

$2.43

$0.85

Hao Ren Jia Five Spices Steam Meat Seasoning Sauce 220g

Authentic Chinese Steamed Meat Marinade – Sweet, Savory & Fragrant!

Master the art of Chinese steamed dishes with Hao Ren Jia Five Spices Steam Meat Seasoning Sauce – a ready-to-use marinade that captures the classic Cantonese-style flavor profile. This 220g bottle combines soy sauce, five-spice powder, and aromatic seasonings to create tender, restaurant-quality steamed meats with zero hassle.

Key Features:

🌟 Five-Spice Infusion – Star anise, cinnamon, fennel, cloves, and Sichuan pepper
🍖 All-in-One Marinade – No need to mix multiple sauces; just coat and steam
🔥 Versatile Use – Perfect for pork, chicken, ribs, or tofu
🧑🍳 Time-Saving – Eliminates guesswork in seasoning

Best Uses:

 Steamed Spare Ribs (粉蒸排骨)
 Meatloaf (蒸肉饼)
 Chicken Wings
 Vegetarian Option: Marinate mushrooms or tofu

How to Use:

  1. Coat meat evenly with sauce (no rinsing needed)
  2. Steam for 15-25 minutes until tender
  3. Garnish with green onions and chili

Product Info:

  • Net Weight: 220g
  • Ingredients: Soy sauce, sugar, five-spice powder, garlic, cooking wine
  • Allergens: Contains soy, wheat
  • Storage: Refrigerate after opening

Why Choose This Sauce?
✓ Consistent Cantonese restaurant flavor at home
✓ Balanced sweetness and umami
✓ No artificial colors or MSG

Chef’s Tip: Line the steaming plate with taro or pumpkin for extra flavor!

Ideal for:
✔ Busy home cooks
✔ Dim sum lovers
✔ Meal preppers

Bring authentic Chinese steam-cuisine to your kitchen with one bottle! 🥢🍖

Product Information

Shipping & Returns

Description

Authentic Chinese Steamed Meat Marinade – Sweet, Savory & Fragrant!

Master the art of Chinese steamed dishes with Hao Ren Jia Five Spices Steam Meat Seasoning Sauce – a ready-to-use marinade that captures the classic Cantonese-style flavor profile. This 220g bottle combines soy sauce, five-spice powder, and aromatic seasonings to create tender, restaurant-quality steamed meats with zero hassle.

Key Features:

🌟 Five-Spice Infusion – Star anise, cinnamon, fennel, cloves, and Sichuan pepper
🍖 All-in-One Marinade – No need to mix multiple sauces; just coat and steam
🔥 Versatile Use – Perfect for pork, chicken, ribs, or tofu
🧑🍳 Time-Saving – Eliminates guesswork in seasoning

Best Uses:

 Steamed Spare Ribs (粉蒸排骨)
 Meatloaf (蒸肉饼)
 Chicken Wings
 Vegetarian Option: Marinate mushrooms or tofu

How to Use:

  1. Coat meat evenly with sauce (no rinsing needed)
  2. Steam for 15-25 minutes until tender
  3. Garnish with green onions and chili

Product Info:

  • Net Weight: 220g
  • Ingredients: Soy sauce, sugar, five-spice powder, garlic, cooking wine
  • Allergens: Contains soy, wheat
  • Storage: Refrigerate after opening

Why Choose This Sauce?
✓ Consistent Cantonese restaurant flavor at home
✓ Balanced sweetness and umami
✓ No artificial colors or MSG

Chef’s Tip: Line the steaming plate with taro or pumpkin for extra flavor!

Ideal for:
✔ Busy home cooks
✔ Dim sum lovers
✔ Meal preppers

Bring authentic Chinese steam-cuisine to your kitchen with one bottle! 🥢🍖